Proportion and Recipes

Proportion and Recipes
Proportion and Recipes
Proportion and Recipes
Proportion and Recipes

What's Included

  • Smart Notebooks Presentation
  • Activ Inspire Flipchart
  • Microsoft PowerPoint Presentation
  • Differentiated Worksheet

Proportion and Recipes

Students learn how to use proportion and ratio notation to adjust recipes for different amounts.  As learning progresses they calculate the number of servings when a second ingredient list is given.
Differentiated Learning Objectives
  • All students should be able to use a single multiplier to adjust an ingredient list.
  • Most students should be able to adjust an ingredient list for any number of servings.
  • Some students should be able to calculate the number of servings when given comparable ingredient lists.
View online lesson
Lesson Downloads
Download PowerPoint Download Notebook Download Flipchart Download WorksheetDownload Interactive Excel File
Schemes of Work Link
Ratio and Proportion Foundation Ratio and Proportion Higher
Related Blog
How to Write 3-Part Ratios
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